Green Bean Casserole
Ingredients
2 - 9oz packages french style green beans
1 can cream of mushroom soup
3/4 cup milk
1/8 tsp pepper
1 small can French's fried onions
Prep
Microwave beans for 6 minutes and drain
Combine soup, milk and pepper in casserole dish.
Add drained beans and 1/2 of the onions
Sprinkle top with remaining onions.
Bake at 350 for 30 minutes until bubbly.
Can be kept refrigerated and baked the next day.
Lower temperature to 325 and increase cooking time.